In some circles, Wine Country is revered more for its food than its wine. And many visitors come here specifically to learn about the relationship of food to wine, and to see for themselves how great meals are made. There is no shortage of opportunities to take cooking classes for that very reason, and the fees are affordable. You'll make new friends, adapt some tried-and-true chef's secrets for your own kitchen, and end the class by feasting on your work.
If you're planning a trip to Wine Country this year, try to build in time for a cooking class. Advance reservations are almost always required, but it's easy to arrange online.
In my latest article for the Napa Valley Register, some of the class options available this spring in Napa Valley are detailed. Read it here:
http://napavalleyregister.com/inv/lifestyles/article_2972eca6-3af5-11e0-890f-001cc4c002e0.html
No comments:
Post a Comment